This restaurant is located directly on the sea, so you can enjoy the typical neapolitan cuisine, appreciating the fresh ingredients, and at the same time love the sound of the waves and the beautiful mediterranean landscapes.

La Tavernetta in Marina di Puolo is open only from March to October and offers in particular fresh fish, in any way you prefer: with pasta, rice or fried in the traditional Sorrento’s way.

The location hosts up to 80 people.

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